Indulgence with all your senses.
Louis II restaurant
These are the characteristics that describe the gourmet concept of the creative team around chef Erik Wendt and our service team led by Caroline Zuber. The culinary concept in the Louis II restaurant stands out thanks to its cosmopolitan creations and regional influences.
Opening times for your delectation
Open daily
Breakfast 7:30 - 10:30 a.m.
Lunch: noon - 2:00 p.m.
Coffee & cake 2:30 - 4:30 p.m.
Evening meal: 6:00 - 9:00 p.m.
Reserve a table
A table reservation in the evening is highly recommended!
